Tag: rmbbqa

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

A #tbt in celebration of National Brisket Day! 🐮 This picture is from our competition days back in #socal. We cooked this on our Texas 075 and Pro 34 from @traegergrills This picture always makes me laugh as it seems like my headshot… like everyone in the LA area has a headshot 😁 No brisket on the menu today but will be smoking two prime briskets up Friday night for our first #socialdistancing get together on Saturday. 🔥 Hope everyone is healthy and having an awesome day!⠀
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#powertothepig #nationalbrisketday #brisket #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #bbqlife #foodporn #Foodies #food #bbqlife #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies ⠀

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

Hey there #traegernation just a reminder that is Traeger Day!! Be sure to tag @traegergrills and #traegerday to get in on the cool prizes! 🔥 Looking forward to seeing all the great posts!! 🔥⠀
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#powertothepig #traegergrills #traeger #bbq #backyardbbq #coloradobbq #rmbbqa #5280 #303eats #5280eats #cheers #cheersfail #beer

Instagram Post by Revolution Barbecue from Proud Souls Barbecue & Provisions

CategoryBBQPosted on

Rolling thru @proudsoulsbarbecue in #littleton to grab some meat in celebration of #traegerday If you are in the #denver metro area and in need of #bbq provisions and want to see one of the best meat cases in town, you need to check them out! ❤️ They are on Federal in Denver or their new location in #littletoncolorado. I can’t make up my wind on a Wagyu #brisket from @snakeriverfarms or some Plate Ribs from @midlandmeatco. I guess I will just have to buy both 👍Looking forward to seeing what you make this weekend! 🐷🐮🐓⠀
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#powertothepig #angusbeef #wagyu #highlandsranch #highlandsranchcolorado #englewood #coloradobbq #rmbbqa #5280 #303eats

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

Hey there #traegernation just a reminder that Saturday May 16th is Traeger Day!! Be sure to tag @traegergrills and #traegerday to get in on the cool prizes! 🔥 Looking forward to seeing all the great posts!! 🔥
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#powertothepig #traegergrills #traeger #bbq #backyardbbq #coloradobbq #rmbbqa #5280 #303eats #5280eats #cheers #cheersfail #beer

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

Happy Cinco de Mayo everyone! 🇲🇽🇺🇸 We are celebrating today with this plate of Cochinita Pibil inspired pulled pork with a side of sautéed sweet onions with yellow bell pepper and pineapples and heaping side of homemade pickled jalapeños compliments of @mrsrevolutionbbq 🐷 We rubbed this down with achiote paste and a chile lime rub and lest it rest in the fridge overnight. 🍈🌶 We are smoked this on our @traegergrills Timberline 850 with Pecan wood. We did the first 2 hours on supersmoke and then pushed it up to 250º for a few more hours. We wrapped this at 145° wrap given the low fat content on this small cut. I had to add in a Cadillac Margarita to go with it 🍹Hope everyone has an awesome day! 😷🔥⠀
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#powertothepig #cincodemayo #cochinitapibil #pulledpork #pork #bbq #backyardbbq #traegergrills #5280eats #303eats #rmbbqa #coloradobbq #margarita #margaritas #carnitas

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

Happy Cinco de Mayo everyone! 🇲🇽🇺🇸 We are celebrating today by making a small Cochinita Pibil inspired pork shoulder. 🐷 We rubbed this down with achiote paste and a chile lime rub and lest it rest in the fridge overnight. 🍈🌶 We are smoking this in our @traegergrills Timberline 850 with Pecan wood. I am doing the first 2 hours on supersmoke and then will push it up to 250º for a few more hours. I will wrap this a little early given the low fat content on this small cut. Hope everyone has an awesome day! 😷🔥🥃⠀
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#powertothepig #cincodemayo #cochinitapibil #pulledpork #pork #bbq #backyardbbq #traegergrills #5280eats #303eats #rmbbqa #coloradobbq

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

Don’t cha wish your pork was sexy like this?? ❤️🐷Pork shoulder with our test blend of Fajita Spice along with pacific flake sea salt and brown sugar then smoked on our @traegergrills Timberline 850. We did 2 hours at 225° on Super Smoke and then another 2 hours at 250°. We then put it in an aluminum pan for about another 7 hours until the internal temp reached 205°. We used Pecan wood for this smoke. 🐷❤️ Stay safe and healthy!!⠀
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #tastingtable #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

Pork shoulder with our test blend of Fajita Spice along with pacific flake sea salt and brown sugar. Will be making carnitas today but not before this beauty gets a smoke on our @traegergrills Timberline 850. Using pecan wood today and running super smoke at 225° for about 2 hours and then switching to 250° to finish it off. After about 4 hours I will switch to the pan method to get all those drippings 🐷❤️ Stay sage and healthy!!⠀
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #tastingtable #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

A good healthy rub down of a pork shoulder with our test blend of Fajita Spice along with pacific flake sea salt and brown sugar. Will be making carnitas today but not before this beauty gets a smoke on our @traegergrills Timberline 850. Using pecan wood today and running super smoke at 225° for about 2 hours and then switching to 250° to finish it off. After about 4 hours I will switch to the pan method to get all those drippings 🐷❤️ Stay sage and healthy!!⠀
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #tastingtable #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

Instagram Post by Revolution Barbecue from Thornton, Colorado

CategoryBBQPosted on

Throwing down some #pastrami on our @traegergrills Timberline 850 today. Brined this for the last 7 days without pink salt and then rubbed this down with our new SPG rub we are working on. Running this for the first hour at 225° on super smoke and then pushing it up to 275° until it hits temp. Gonna be super tasty and can’t wait! ❤️ Hope everyone is staying healthy! ⠀
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #traegerculinary #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies