Instagram Post by Revolution Barbecue from Thornton, Colorado

Taking our Pork Belly Burnt Ends to the next level with some Orrigal Flavor @fivemonkeysbbqsauce sauce. These were rubbed down with our Chicken and Pork Rub and then smoked on our @traegergrills Pro 575. We are gonna make Pork Belky Tater Tot Nachos with these. So super excited to eat these!! 🔥🐷♥️⠀
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