Instagram Post by Revolution Barbecue from Thornton, Colorado

Our sexy Wagyu Tri-Tip from @crowdcow after smoking at 200° on our @traegergrills Pro 575 with Cherry wood for about 2 hours. We then pulled it off the heat and cranked the temp up to 450° and put in our @grillgrates Once it reached temp I put it back in to finish it off.⠀
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