Instagram Post by Revolution Barbecue from Quebec Highlands, Thornton

Final product… Cedar Park Grazing Farm short ribs from @crowdcow They were rubbed down with a mix of @traegergrills Prime Rib rub and our Texas Brisket Rub. This is after 8 hours of smoking this on our #traegergrills Timberline 850 with Cherry Wood at 225° 🍒 We cooked these until an internal temperature of 200°❤️ OMG we have been waiting all day for these ❤️🐮🔥⠀
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