New Instagram post by revolutionbbq

TGIF!! Finally getting to break into this bottle of Double Barrel Aged Whiskey from @breckdistillery Totally robust with the oak flavor certainly coming through. Love this new batch!!
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#powertothepig #whisky #whiskey #bourbon #bourbonwhiskey #breckenridge #breckdistillery

New Instagram post by revolutionbbq

Final product shot of our cheeseburger and fries inspired stuffed meatloaf using @porterroad dry aged ground beef along with some BBQ sauce and a little bit of pano flakes. I then formed it around the edges of a loaf pan. I then filled it with precooked French fries and grated cheddar cheese. I then covered the fries with the remaining ground beef and turned it out from the pan. I then brushed it with BBQ sauce and placed it on our @traegergrills Timberline 850 set to 250° for 2 hours.
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #kcbbqsociety #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

New Instagram post by revolutionbbq

OMG… it’s finally done!! Our cheeseburger and fries inspired stuffed meatloaf using @porterroad dry aged ground beef along with some BBQ sauce and a little bit of pano flakes. I then formed it around the edges of a loaf pan. I then filled it with precooked French fries and grated cheddar cheese. I then covered the fries with the remaining ground beef and turned it out from the pan. I then brushed it with BBQ sauce and placed it on our @traegergrills Timberline 850 set to 250° for 2 hours until cooked through.
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #kcbbqsociety #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

New Instagram post by revolutionbbq

Cheeseburger and fries inspired stuffed meatloaf using @porterroad dry aged ground beef along with some BBQ sauce and a little bit of pano flakes. I then formed it around the edges of a loaf pan. I then filled it with precooked French fries and grated cheddar cheese. I then covered the fries with the remaining ground beef and turned it out from the pan. I then brushed it with BBQ sauce and placed it on our @traegergrills Timberline 850 set to 250°. This after about an hour on the smoker.
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #kcbbqsociety #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

New Instagram post by revolutionbbq

Getting a little creative with some meatloaf… making a cheeseburger and fries inspired stuffed meatloaf using @porterroad dry aged ground beef along with some BBQ sauce and a little bit of pano flakes. I then formed it around the edges of a loaf pan. I then filled it with precooked French fries and grated cheddar cheese. I then covered the fries with the remaining ground beef and turned it out from the pan. I then brushed it with BBQ sauce and placed it on our @traegergrills Timberline 850 set to 250°⠀⠀⠀⠀⠀⠀⠀⠀⠀
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #kcbbqsociety #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

New Instagram post by revolutionbbq

Getting a little creative with some meatloaf… making a cheeseburger and fries inspired stuffed meatloaf using @porterroad dry aged ground beef along with some BBQ sauce and a little bit of pano flakes. I then formed it around the edges of a loaf pan. I then filled it with precooked French fries and grated cheddar cheese. I then covered the fries with the remaining ground beef and turned it out from the pan. I then brushed it with BBQ sauce and placed it on our @traegergrills Timberline 850 set to 250°⠀⠀⠀⠀⠀⠀⠀⠀⠀
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#powertothepig #grill #grilling #bbq #barbecue #grillporn #foodgasm #instafood #carnivore #traegergrills #traeger #bbqlife #foodporn #Foodies #food #foodblogger #bbqlife #barbeque #backyardbbq #kcbbqsociety #rmbbqa #coloradobbq #denverbbq #eaterdenver #5280eats #303eats #denverfoodie #boulderfoodie #milehigheats #denverfoodies

New Instagram post by revolutionbbq

TGIF! Totally earned this Old Fashioned this week 🥃❤️ I am really enjoying this new Rum Cask Finished Bourbon Whiskey from our good friends @breckdistillery I am thinking that I am going to have to stock up@on this before they run out. 😀 I wade this with some simple syrup, orange bitters and a Luxardo cherry. Hope everyone has an awesome weekend!
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#powertothepig #whiskey #whisky #bourbon #bourbonwhiskey #breckdistillery #breckenridge #oldfashioned

New Instagram post by revolutionbbq

Made up a deconstructed grilled chicken fajita salad using @mojolechonera La Lechonera’s Natural Mojo Criollo. We marinated 4 chicken breasts in the Mojo Criollo in a zip top bag in the fridge overnight and then rubbed it down with our Hot & Spicy BBQ rub before grilling it. We then grilled romaine lettuce hearts, onions, bell peppers, and avocados. We served all of this with fresh tortillas, shredded cheese, and some more of the Mojo Criollo as a dressing. What an amazing dish this was and enjoyed making our #wfcgrillswithmojo entry 🔥❤️
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🔪Ingredients 🔪
Bottle of La Lechonera Mojo Criollo ❤️
4 Boneless skinless chicken breasts 🐓
2 Hearts of romaine 🥬
1 large sweet or white onion 🧅
2 bell peppers (mixed colors)🌶
2 avocados 🥑
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🔪Steps🔪
Marinate the chicken in a zip top bag at least 4 hours up to 8 hours
Remove chicken from marinade and sprinkle with your favorite BBQ Rub
Grill chicken for 5-7 minutes at 400°
While the chicken is cooking, slice all the veggies in half lengthwise and drizzle in olive oil
Flip the chicken and cook another 5-7 minutes or until it reaches an internal temp of 165°
Remove the chicken from the grill and allow to rest 10 minutes
While the chicken is resting, grill all of the veggies until lightly charred and cooked through.
Remove the veggies from the grill
Slice the chicken and veggies and serve with tortillas, cheese, and more Mojo Criollo as a dressing
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#powertothepig #wfc #contest #worldfoodchampionships #bbqchicken #grilledchicken #grilledveggies

New Instagram post by revolutionbbq

Took advantage of a little early #colorado snow in September to chill out some @breckdistillery Bourbon. No need to go “on the rocks” when your #whiskey is already chilled 🥃❄️ I Hope everyone enjoyed their #whiskeywednesday
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#powertothepig #bourbon #whisky #whiskeylover #bourbonwhiskey #bourbonlover #breckdistillery